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Showing posts with label cocktails. Show all posts

16/08/2013

Iced Tea for Two and the Food's Divine Too!


I've always been a big advocate of Hotel la Tour since it arrived in Birmingham a couple of years back. What I've always been particularly fond of was their High tea, which they change to complement the season, although the only drawback is... it leaves me so full up I have to sit back for about half an hour whilst the food induced palpitations subside. A small price to pay though I feel considering the fabulous nosh they allow me devour whilst sipping on tea and cocktails (I recommend peppermint tea, by the way, for its digestive benefits. Trust me on this one).

So they've launched their latest High Tea menu haven't they. And quite frankly I consider it rude of me to not go and sample it again. So I did. And I took my mummy with me for a 'treat', since she always pays for me when she comes to see me, and I've been raving on about the place for so long.

So here we go:

First, take a look at the menu: 



Now take a look at the food (minus a few sandwiches - I was so enthusiastic I forgot to photograph it at first!).

Looks divine, doesn't it? 

Well, let me tell you... it was!

Let's start with the drinks: choice of teas, coffees, or as it is summer, iced teas. Myself and my mum both chose iced teas as it was rather a warm day. They still came with a tea pot to allow the tea to infuse, but instead they came with lovely glasses with ice, rather like a cocktail. Speaking of which, we chose from a lovely selection of those too (or you could simply have a glass of fizz) as an aperitif. These do come at an extra cost, but it's well worth it.



 Now onto the food! 

On the top tray you receive a selection of sandwiches: Smoked salmon, cream cheese and cucumber, coronation chicken and ham. Beside these is the fresh, warm welsh rarebit with 'soldiers'.



Next up we had my all time favourite: scones. You receive two small scones each with jam and cream - one plain and one fruit scone! 


And finally, the bit I always get excited about: the desserts. You receive four mini desserts each:



1. Strawberry and chocolate macaroon - quite simply, divine!
2. Lemon sponge cake - again, divine! The name of it doesn't do the wonderful flavour justice!
3. Home made 'jammy dodger' - not my favourite, simply because it is shortbread and shortbread isn't a big hit with me, but nice all the same.
4. Panacotta, with berries (a little like a coulis) and a top layer of cucumber jelly. Sounds strange, tastes delicious!




After all that, do you think I got palpitations again? Too right I did! I thankfully had also remembered to wear stretchy clothes as right on cue, my stomach expanded so much I look like I was smuggling a little one in there. It was just a food baby, you'll be happy to know.

Considering my sweet tooth, I was surprised to find that actually, my favourite bit of the whole experience was actually the Welsh Rarebit! Definitely worth a try! And I recommend you take your mum too - mine loved it.

So. Anyone out there fancy trying it? You do? Great. Of those of you who do, who likes a glass of fizz now and again? Well, I have a little offer for you:

Mention this blog when you book your High Tea at Hotel La Tour and you can receive a FREE GLASS OF FIZZ! Aren't I nice to you. Now go, go and book. Here's the website for info on the location and contact numbers: http://hotel-latour.co.uk/ 
Posted by Unknown 3

09/07/2013

Fancy a cocktail?


Summer has finally arrived! Hurrah! So what's on our minds? COCKTAILS of course.

Well, to be quite frank, I'd happily consume a cocktail at most times of the year. Bar Christmas where it's Champagne for breakfast, wine for dinner and any of Tia Maria on ice, Baileys on Ice, a wee dram or a little drop of Port to end the day. I do eat as well, by the way.

But back to cocktails. I live not too far from Birmingham's fabulous Mailbox complex, brimming with restaurants and bars, many with a lovely sun terrace at the front overlooking the canal. As it happens, most of these restaurants and bars serve an array of cocktails. Fancy that! So residing nearby it would obviously be rude not to take advantage on occasion.

When I was asked to try out a few cocktails alongside fellow cocktail sipping bloggers and journalists alike (pictured), I chuckled to myself "try cocktails at the Mailbox? I'm practically part of the furniture - I know what's there already", but naturally I went along with it.

Beginning with an Argentinian wine tasting session held in the Project Emerge installation currently on the lower floor of the Mailbox, I was running a little late from work and had to play catch up. How often do you arrive somewhere and someone hands you a glass of bubbly and a wine at the same time and tells you to hurry up and taste them because they're on the third already? This evening was starting well (I am a self confessed wino, for those who don't already know).

I have to 'fess up now, I have no idea what the wines were, but they were all delightful. One was a Malbec - the creme de la creme of reds in my opinion. Not for a hot sunny day though unless you want to end up slumped in a corner with a woozy head.

Following this we headed to Epernay for my favourite type of cocktail - champagne! I tried an orange based cocktail which wasn't actually to my taste as I'm not a big fan of anything orange (aside from the colour), however, that flavour aside, I believe they were all rather delicious. This was quickly chased up by a creamy lemon meringue cocktail. Yummy, but rather rich and I daresay, too many and you probably wouldn't be feeling so clever!

Next we headed to steak restaurant Miller and Carter. I actually had no idea that this had a bar area you could just head up to for drinks, so this was a nice surprise. Ordered to "choose any cocktail on the menu" I naturally went for another champagne cocktail (again, cannot remember what it was, but it was a delight), before we were moved onto Malmaison for a cocktail demonstration and making workshop; a lot of fun. And no, I definitely cannot remember what my cocktail was at this point - we were shown a variety, all of which I've forgotten, but I'm terrible with names anyway (at least that's my excuse).

In honesty, we only sampled a fraction of the cocktail and culinary offerings available at the Mailbox. Any more and I'd have most definitely ended up on the floor. As I was going to see Aswad at the Jam House after this that would not have been a good move! (Aswad were AMAZING by the way).

The Mailbox have incidentally launched a cocktail app for Facebook that should help you find where to go for your favourite type of cocktails, and in this weather, there's most definitely a need for it! They're also currently running a competition whereby if you upload a photo of your favourite cocktail to the page and it receives the highest number of votes, you could win a very nice little prize.

Need anymore excuse to sample a few cocktails? No, didn't think so. Head over here to check out what other people have been drinking, then go check it all out yourself!



Posted by Unknown 0